{"id":9161,"date":"2024-03-28T11:04:25","date_gmt":"2024-03-28T11:04:25","guid":{"rendered":"https:\/\/srdjanhulak.com\/?p=9161"},"modified":"2024-03-28T11:41:55","modified_gmt":"2024-03-28T11:41:55","slug":"noviteti-u-portelli","status":"publish","type":"post","link":"https:\/\/srdjanhulak.com\/noviteti-u-portelli\/","title":{"rendered":"Noviteti u Portelli"},"content":{"rendered":"

U \u010detvrtom mjesecu ponovno se otvara Portella<\/strong><\/a> u Krku, a mi smo bili vrijedni i pripremili niz novosti za njihove goste. Dio rada se bazira na najavama i novim jelima te fotografijama specijalno za tu prigodu. Noviteti u Portelli \u0107e biti prisutni kroz cijelu sezonu kroz razne zanimljive uratke i jako se veselim tom procesu!<\/p>\n

Evo fotografija nastalih za njihove najave uz opasku da ove godine uvode doru\u010dke te nova jela i nove deserte! Jo\u0161 svega nekoliko tjedana, a onda ponovno u Portellu na ukusne degustacije! Vidimo se!<\/p>\n

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Home-made granola sa sezonskim vo\u0107em i agava sirupom<\/em><\/p>\n

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Panna cotta s coulisom od jagode<\/em><\/p>\n

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Veganski tiramisu<\/em><\/p>\n

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Mille-feuille<\/em><\/p>\n

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Jaja benedict s lososom<\/em><\/p>\n

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Linguine all’amatriciana<\/em><\/p>\n

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Ragu od sipe s rimskim njokima i kremom od mladog sira<\/em><\/p>\n

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Lungi\u0107 u krusti od pistacija s kremom od batata i pave krumpirom<\/em><\/p>\n

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Vitello tonnato<\/em><\/p>\n

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Zapratite Portellu na Facebooku<\/a> i Instagramu<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

U \u010detvrtom mjesecu ponovno se otvara Portella u Krku, a mi smo bili vrijedni i pripremili niz novosti za njihove […]<\/p>\n","protected":false},"author":3,"featured_media":9152,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"gallery","meta":[],"categories":[101],"tags":[757,758,759,760,645,761,762],"yoast_head":"\nNoviteti u Portelli - SR\u0110AN HULAK<\/title>\n<meta name=\"description\" content=\"Noviteti u Portelli za nadolaze\u0107u sezonu su mnogi! 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